Bianco shrimp with green curry and coconut milk with a hint of coriander – 44 zł
Black pasta with shrimps or snails in tomato and garlic salsa – 49 zł
Fried cod fillet on green vegetable ragout and horseradish puree – 63 zł
Tuna steak in sesame with grilled potatoes and kale salad – 66 zł
Trout fillet served on fried vegetables with cucumber and dill sauce – 48 zł

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