Scallops on lemon linguine with avocado – 64 PLN
Tuna steak with potato rösti and kale salad – 74 PLN
Black pasta with shrimps in tomato-garlic salsa and arugula – 54 PLN
Black pasta with snails in tomato-garlic salsa and arugula – 54 PLN
Grilled cod tenderloin on risotto with edamame beans, pecorino cheese and arugula – 66 PLN
Trout fillet served with fried vegetables with cucumber and dill sauce – 54 PLN
