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Scallops on lemon linguine with avocado – 64 PLN 

Tuna steak with potato rösti and kale salad – 74 PLN 

Black pasta with shrimps in tomato-garlic salsa and arugula – 54 PLN 

Black pasta with snails in tomato-garlic salsa and arugula – 54 PLN 

Grilled cod tenderloin on risotto with edamame beans, pecorino cheese and arugula – 66 PLN 
 
Trout fillet served with fried vegetables with cucumber and dill sauce – 54 PLN 

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